Decor
by Dayna Del Val
The traditional wedding is almost a thing of the past for many couples today, so why not let that spill over into your choice of dessert?
by Elyse Glickman
Massachusetts-bred floral designer and author Ariella Chezar (Flowers for the Table; http://www.ariellaflowers.com) has a distinctive way of interpreting and arranging flowers.
by Danielle Teigen
If your photographer gives you a disc of your wedding images and the rights to publish them, consider making your own wedding album.
by Danielle Teigen
Aqua and poppy are bright, bold colors that are sure to add fun and festivity to your wedding day.
